5 SIMPLE TECHNIQUES FOR DADA AYAM

Location the rooster pores and skin and oil in a saucepan and cook about medium-low heat until the pores and skin is cooked and somewhat brown.Also get rid of the fried spiced crumbs with the oil and put aside to drain off extra oil. Tend not to throw away these spiced crumbs as that is probably the tastiest aspect. And we are performed!Salah satu